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KMID : 0381020010340080833
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Korean Journal of Nutrition
2001 Volume.34 No. 8 p.833 ~ p.842
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The Effects of Dietary Proteins on Hepatic Histological Changes and Membrane Stability in Chemically Induced Rat Hepatocarcinogenesis
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Abstract
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KEYWORD
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hepatocarcinogenesis, histologic changes, lipid peroxidation, membrane stability, soy protein
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